'Merroir,' the seafood version of terroir, has become the defining focus of Charleston restaurants like The Ordinary, Chubby Fish, and The Quinte Oyster Bar. Here's how chefs are working with seafood purveyors to create a more sustainable and exciting seafood scene.
These Charleston restaurants specialize in domestic wines | Food postandcourier.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from postandcourier.com Daily Mail and Mail on Sunday newspapers.
Buy your $2K+ Food & Wine Classic pass now - Charleston City Paper charlestoncitypaper.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from charlestoncitypaper.com Daily Mail and Mail on Sunday newspapers.
Catching up with James Beard Award finalists, chefs Parnass Savang and Rod Lassiter atlantamagazine.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from atlantamagazine.com Daily Mail and Mail on Sunday newspapers.
CHARLESTON, S.C. (WCBD) — Four South Carolina establishments and chefs are finalists for the distinguished James Beard Foundation (JBF) Awards in 2024. Two of those finalists are from the Charleston area. James Beard Awards are “the nation’s most prestigious honors recognizing leaders in the culinary and food media industries, and those in the broader food […]