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Great soups at New Orleans restaurants for cold weather | Where NOLA Eats

There is gumbo weather, which in my book arrives with those first cool days when you’re reaching for a sweater, sometime in late fall. ....

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Fire & Slice Pizza pop-up is at Zony Mash Beer Project | Food and drink | Gambit Weekly

Chefs Brady Chiasson and Crystal Lachney went to culinary school together at the Chef John Folse Culinary Institute (CJFCI) in Thibodaux, work as food stylists for film and TV, and ....

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Rosella in Mid-City opens with wine, charcuterie boards | Where NOLA Eats

There’s a retro look around Rosella, where vintage light fixtures cast a pleasing glow and pistachio green swivel chairs surround a bar lined with pressed steel, bringing to mind a ....

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Specialty food shops around New Orleans for the holidays | Where NOLA Eats

At the holiday tables where I’ve had a part to play, the main act was happily already cast by somebody else. There was somebody who presided over the turkey and ....

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Oktoberfest parties, menus in New Orleans for fall 2023 | Where NOLA Eats

In Munich, Oktoberfest is finished for the year. In New Orleans, though, the local version of a celebration that has become a rite of autumn is approaching just as we’re ....

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