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Renowned San Antonio chef James Canter doing Tampa-style Cubano sandwich pop up

Renowned San Antonio chef James Canter doing Tampa-style Cubano sandwich pop up
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Saint City Saint? Epicure Hugh Daschbach turns his attention to helping hospitality workers

Posted
By Nina Rangel
on Mon, Apr 26, 2021 at 4:39 PM
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Courtesy of Hugh Daschbach
Hugh Daschbach is chief operating officer of local nonprofit Saint City Culinary Foundation and its flagship program HEARD.
Hugh Daschbach has what some might call a hodgepodge resume.
His CV is dotted with stints managing boutique hotels, helming environmental startups and overseeing facilities for Trinity University. All over the place? Maybe.
But there’s no arguing his varied work in the hospitality business has prepared him for his new gig as chief operating officer of local nonprofit Saint City Culinary Foundation and its flagship program HEARD. Both focus on providing mental health and telehealth services to ....

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San Antonio's Saint City Supper Club returns, featuring head-to-head crawfish boil battle

Posted
By Nina Rangel
on Wed, Apr 7, 2021 at 1:39 PM
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Facebook / Joel Rivas
Southtown SA’s famed dinner pop-up series Saint City Supper Club returns with a Battle of the Boil. Three San Antonio gastronomes are facing off in the Battle of the Boil. A crawfish boil, that is.
On Saturday, April 24, Southtown’s dinner pop-up series Saint City Supper Club will host its first 2021 event, pitting restauranteur Chad Carey, chef James Canter and longtime epicure Hugh Daschbach against each other for the coveted title of Crawfish King.
Carey is the proprietor of Alamo City hotspots Little Death Wine and Barbaro, while Canter is the mind behind Guerilla Gourmet catering and Motel Fried Chicken. Louisiana native Daschbach is ....

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Motel Fried Chicken will check in to San Antonio next month with delivery and takeout service

Posted
By Nina Rangel
on Wed, Dec 23, 2020 at 2:59 PM
click to enlarge
Instagram / motelfriedchicken Motel Fried Chicken, a new chef-driven fried chicken sando concept, will open for business early next month, MySA reports. Philadelphia-based chef Chad Rosenthal has partnered with San Antonio chef James Canter to bring the buttermilk and herb-brined chicken sandwiches to the Alamo City.
After an über-successful pop-up event at Southtown venue The Good Kind last month, Rosenthal and Canter will begin offering their crispy fried wares via delivery and takeout January 8, 2021.
The opening menu will be simple: choose between a regular or spicy fried chicken sandwich both come with house-made pickles and various sauce options and regular or spicy waffle f ....

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San Antonio's newest source for fried chicken sandwiches, Motel Fried Chicken, sets opening date for delivery and takeout only

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San Antonio s newest source for fried chicken sandwiches, Motel Fried Chicken, sets opening date for delivery and takeout only
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Motel Fried Chicken will serve fried chicken sandwiches for delivery and takeout only starting Jan. 8.Motel Fried ChickenShow MoreShow Less
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Motel Fried Chicken will serve fried chicken sandwiches for delivery and takeout only starting Jan. 8.Motel Fried ChickenShow MoreShow Less
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Motel Fried Chicken will serve fried chicken sandwiches for delivery and takeout only starting Jan. 8.Motel Fried ChickenShow MoreShow Less
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Motel Fried Chicken will serve fried chicken sandwiches for delivery and takeout only starting Jan. 8.Motel Fried ChickenShow MoreShow Less ....

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