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University of Sheffield Launches Initiative to Develop Environmentally-Friendly Growing Materials for Food Production

New environmentally-friendly growing media made from waste materials will be developed by researchers at the University of Sheffield’s Institute for Sustainable Food, for use when growing crops in controlled environments.The project, WHyGro-in-Me (Wa

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Millions are at risk using high arsenic water for cooking

Millions are at risk using high arsenic water for cooking
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Sheffield Research Paves Way for Greener Leafy Greens Farming

Sheffield Research Paves Way for Greener Leafy Greens Farming
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Sheffield-Led Research Program Receives £5.8 Million to Transform Food Systems

A transformative, new research programme that aims to transform food systems across the UK and Ireland, and led by the University of Sheffield, was announced yesterday (Tuesday 28 November) at the British and Irish Intergovernmental Conference at Far

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Novel food regulations are a barrier for edible insects

Novel food regulations are a barrier for edible insects
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