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Sort-of Secret: Morts, a new mortadella sandwich business from Il Covo chef Ryan Campbell Sort-of Secret: Morts, a new mortadella sandwich business from Il Covo chef Ryan Campbell By Liza Agrba | Photography By Daniel Neuhaus | April 16, 2021 04/16/2021 You may have heard of it if: You follow chef Ryan Campbell (Il Covo, Buca) on Instagram But you probably haven’t tried it because: The operation is barely two weeks old Mortadella the silky, unpretentiously delicious lunch meat has enjoyed a recent renaissance on Toronto menus. Around this time last year, we used the phrase “peak mortadella,” but it turns out that we spoke too soon. With the launch of Morts a mortadella sandwich pop-up from Il Covo chef Ryan Campbell the city is now officially obsessed. The menu has not one but eight different (though all mortadella-based) sandwiches, along with a bevy of sides, including wait for it mortadella salad. ....