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Gluten-Free Oreos Are Being Turned into a Gluten-Free Stout Mike Pomranz © Provided by Food & Wine Courtesy of Holidaily Brewing Company As the world s best-selling cookie brand, Oreo excited gluten-averse fans when they announced they d be releasing the first-ever gluten-free version of their cookies this January. But for one brewery in Colorado, this Gluten-Free Oreo announcement sparked another exciting concept: a Gluten-Free Oreo stout. Holidaily Brewing Company in Golden is billed as 100-percent dedicated to gluten-free, founded by Karen Hertz, a cancer survivor who went gluten-free as part of her treatment plan. The brewery s lineup features plenty of intriguing styles from a hip hazy IPA to even a gluten-free spin on a wit beer, which is traditionally made from the very not gluten-free ingredient, wheat. Meanwhile, one of brewing s biggest trends has been spiking stouts with over-the-top sweet ingredients, billed as pastry stouts, whether it s Fudg

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