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How Linda Black has brought wood-fired pizza to Rochester, and beyond

In addition to running two local eateries Pi Wood-Fired Pizza and Tilda’s Pizzeria Black is the co-owner (with Matt Mongoven) of Smokin’ Oak Wood-Fired Pizza, a fast-casual restaurant chain that Restaurant News recently called the “fastest growing wood-fired pizza franchise in the U.S.” ....

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Original Newt's and Hefe Rojo location to shutter for good in downtown Rochester

Hefe Rojo and the original Newt’s in downtown Rochester will close for good this weekend. The owners say downtown has "never bounced back from COVID" and they will focus more on their other restaurants, which have recovered. ....

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