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Dhokla with a twist: 5 creative and delicious dhokla recipes you must try

7 Popular Gujarati Breakfast Recipes You Must Try

Amdavadi Khatta Meetha Bhaat Recipe - A Sweet-N-Sour Rice Preparation From Gujarat

Amdavadi Khatta Meetha Bhaat Recipe - A Sweet-N-Sour Rice Preparation From Gujarat Amdavadi Khatta Meetha Bhaat Recipe - A Sweet-N-Sour Rice Preparation From Gujarat A sweet-n-sour rice preparation from the meandering, busy Manek Chowk street food market of Ahmedabad, our all-vegetarian khatta meetha bhaat is well worth a trip-both to Gujarati city and to your kitchen! Read Time: 4 min Amdavadi Khatta Meetha Bhaat is similar to a Mumbai-style tava pulao Read more to know Amdavadi Khatta Meetha Bhaat recipe As a food writer, I m often asked to name one city in India that I think has been grossly underrated as a street food city . A city that gets overshadowed by the more popular Mumbais and Delhis of the country, often eclipsing the rest with their respective Khau and Paranthe Wali Galis . And my answer is always the same. One that always takes the person asking by surprise. That city is Ahmedabad. Yes, Gujarat s wonderfully with it food city often falls off the radar in t

Umbadiyu - Gujarats Original Winter Barbeque | How To Make Umbadiyu (Recipe Inside)

Umbadiyu - Gujarat s Original Winter Barbeque | How To Make Umbadiyu (Recipe Inside) Umbadiyu - Gujarat s Original Winter Barbeque | How To Make Umbadiyu (Recipe Inside) Overshadowed by its more popular cousin undhiyu, the similar sounding and looking umbadiyu is a unique, hyper-regional Gujarati winter speciality, worth waiting the whole year for. Highlights Umbadiyu has a rich, smoky aroma and taste. Serve it with spicy green coconut chutney and chilled chaas (buttermilk). This isn t one of those food pieces where I start off by waxing eloquent about my lifelong love for a particular dish - in this instance, the hyper-regional and winter seasonal Gujarati speciality called umbadiyu. In fact, up until a couple of months ago, I hadn t even heard of the all-vegetarian, green-hued, rustic dish also known as ubadiyu or to use a more local moniker Gujarati Barbeque ! It was an article on how the many stalls - dishing out the delicacy on the Mumbai-Ahmedabad highway at Dungri in so

6 Evergreen Gujarati Dishes You Must Try For A Wholesome Meal Experience (Recipes Inside)

6 Evergreen Gujarati Dishes You Must Try For A Wholesome Meal Experience (Recipes Inside) 6 Evergreen Gujarati Dishes You Must Try For A Wholesome Meal Experience (Recipes Inside) Gujarati Recipes: We bring you some Gujarati dishes that can help you put together a delicious, traditional lunch in less than an hour. Gujarati cuisine is primarily vegetarian and includes unique recipes. We handpicked some amazing dishes for you to try. If we are asked to name some Gujarati foods, the very obvious answers will be dhokla, fafda, undhiyo and jalebi. We can t deny that dhokla defines Gujarati cuisine for many; but trust us, it has much more to offer. One of the richest food cultures in India, Gujarati cuisine is versatile to the core. Despite having an extensive coastline offering various seafood, Gujarat and its people are primarily vegetarian. Food here consists of vegetables, pulses, spices and different local sweets. If you try a Gujarati thali, you will find every dish offering a

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