To compete against the ChatGPT beer for People's Choice, the brewery also created their own 'HUMANS' version and had customers vote in favour of which one they enjoyed more.
SASKATOON Saskatoon craft brewers are pouring new suds, paying homage to their roots with a homegrown ingredient. 9 Mile Legacy Brewing in Riversdale introduced a new craft beer made with durum wheat grown in southwest Saskatchewan. According to the brewery, this is one of the few times, if not the first time, the Saskatchewan staple crop has been used in beer production. “As a kid that grew up in southwest Saskatchewan, we hauled a lot of durum, so I really wanted to make this beer work,” said Garrett Pederson, Chief Operations Officer and co-founder of 9 Mile Legacy Brewing. Pederson and co-founder Shawn Moen grew up in Abbey and Cabri in southwest Saskatchewan.