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10 Bay Area restaurant openings we're excited about in 2024

A new year, a new crop of exciting-looking restaurants popping up around the Bay Area. In Livermore, a pair of sushi-restaurant vets are opening a raw bar that highlights local sakes. A sprawling food hall with a dozen restaurants is scheduled for downtown San Jose, an oyster bar with whole cracked Dungeness crabs is coming to Oakland's Jack London Square and a Sicilian joint based on good ol' momma's cooking is launching in Danville. In no particular order, here are the 10 of the most eagerly anticipated restaurants expected to make their debut in 2024, and a couple more inching closer to opening day. ....

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10 Bay Area restaurant openings we're excited about in 2024

10 Bay Area restaurant openings we're excited about in 2024
mercurynews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from mercurynews.com Daily Mail and Mail on Sunday newspapers.

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10 Bay Area restaurant openings we're excited about in 2024

10 Bay Area restaurant openings we're excited about in 2024
eastbaytimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from eastbaytimes.com Daily Mail and Mail on Sunday newspapers.

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New raw bar in Livermore plans to serve cured fish, oysters and sake

Frances Catano and Joe Tomaszak have long been fans of the raw bars, with their bountiful array of oysters, clams, mussels and sushi. "We live out here in Sunol and have worked in San Francisco for 10 years or so," says Catano, "and sad to say we don’t have anywhere here in this area that we can pop in before dinner or on a sunny day for raw-bar bites." This fall, they hope to plug that hole in Tri-Valley seafood coverage with a restaurant where people can slurp down oysters, munch tasty bread and butter and savor a nice glass of wine – or in this case, sake. Cured: Fish Bar is the next step in the duo's food-industry journey after working in well-known Japanese restaurants like San Francisco's Robin, Rintaro, the dear departed ICHI Sushi and Los Angeles' Ototo. They hope to show off both Tomaszak's chops as a sushi chef and Catano's wide experience with wine and sake.  ....

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New raw bar in Livermore plans to serve cured fish, oysters and sake

New raw bar in Livermore plans to serve cured fish, oysters and sake
eastbaytimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from eastbaytimes.com Daily Mail and Mail on Sunday newspapers.

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