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auckland.scoop.co.nz » Medals For Nz Champions Of Cheese 2021 Announced

Press Release – NZ Champions Of Cheese
Following judging for the first time in Hamilton, the New Zealand Specialist Cheesemakers Association (NZSCA) has announced 265 medal winners in the
NZ Champions of Cheese Awards 2021.
Last month more than 310 cheeses from 35 cheese companies were judged by the panel of 32 judges led by Master Cheese Judge Jason Tarrant. Judging resulted in 265 medals being awarded;84 gold medals, 121 silver medals and 60 bronze medals.
While there are too many medal winning cheeses to mention each one, some of the interesting gold medal cheeses include;
Geraldine Cheese Company, Aged Deer Gouda which won gold in the Fonterra Co-operative Group Original Cheese category, New Zealand Food Safety New Cheese category gold medal winners Nieuwenhuis Farmstead Cheese, Poukawa Fog and Whitestone Cheese Co, Oamaru Blue; and Clevedon Buffalo, Buffalo Salted Curd which won gold in the IFF/Danisco Fresh Unripened Cheese category. ....

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Medals For Nz Champions Of Cheese 2021 Announced

Medals For Nz Champions Of Cheese 2021 Announced
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Judging For NZ Champions Of Cheese Moves To Wintec Hamilton

New Zealand Specialist Cheesemakers Association (NZSCA) is pleased to confirm that judging of the NZ Champions of Cheese Awards 2021 will go ahead in Hamilton this weekend. Planning for this year’s Awards always involved a contingency in the case . ....

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auckland.scoop.co.nz » Judging For NZ Champions Of Cheese Moves To Wintec Hamilton

Press Release – Champions of Cheese Awards
New Zealand Specialist Cheesemakers Association (NZSCA) is pleased to confirm that judging of the
NZ Champions of Cheese Awards 2021 will go ahead in Hamilton this weekend.
Planning for this year’s Awards always involved a contingency in the case that Covid-19 prompted a lockdown in Auckland. The contingency, judging at Hamilton’s WINTEC Rotokauri campus will swing into action.
Assuming the country outside of Auckland stays at Level 2, judging will occur at WINTEC under Level 2 on Saturday 20 February for yoghurt and butter and Sunday 21 February for cheese. Judging on both days will occur with appropriate social distancing, sanitiser and other health authority recommended measures. ....

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