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Where to get the best pizza in the Washington D.C. area washingtonpost.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from washingtonpost.com Daily Mail and Mail on Sunday newspapers.
Menomale NoMa restaurant review: Chef Ettore Rusciano draws inspiration from Rome for his superb pizza al taglio washingtonpost.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from washingtonpost.com Daily Mail and Mail on Sunday newspapers.
Best sandwiches in the D.C. area - The Washington Post washingtonpost.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from washingtonpost.com Daily Mail and Mail on Sunday newspapers.
Scott Suchman/For the Washington Post Menomale, the Brookland-based pizzeria that produces some of D.C.’s finest Neapolitan-style pies, opened its second location this week at the base of an apartment building in NoMa. The pizzeria and sister deli Salumeria 2703 now have a much larger space to share and a full kitchen that allows them to bring on a new item: Roman-style pan pizza. Married couple Maria Rusciano and Ettore Rusciano, a Naples native, opened the new Menomale on the ground floor of the Belgard (33 N Street NE) for lunch and dinner Wednesday, February 3. Hours for takeout and limited dine-in service are 11 a.m. to 10 p.m. six days a week (closed Tuesdays). The deli closes at 7 p.m. ....