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The Houston Texans BOLD Awards presented by Coca-Cola was established to recognize Black, Outstanding Leaders and Doers making a difference throughout the Greater Houston area. houstontexans.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from houstontexans.com Daily Mail and Mail on Sunday newspapers.
South Florida mom competes on Bravo's "Top Chef Amateurs" - South Florida Sun-Sentinel sun-sentinel.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sun-sentinel.com Daily Mail and Mail on Sunday newspapers.
Houston Texans order 250 bottles of wine from Black-owned winery for its Black History baskets Published: Tags: HOUSTON – One Houston winery is full of joy after receiving a request from the Houston Texans. The NFL team ordered 250 bottles of wine for its Black History baskets, according to Twitter user @Madwine chemist. The Houston Texans just order 250 bottles of wine for their Black History baskets. I’m so excited that my dream has grown this big. Mad Wine Chemist (@madwine chemist) February 8, 2021 The Twitter users family owns ErmaRise Winery in Katy, which is an award-winning, Black-owned winery. The winery officially opened on March 1, 2019, and focuses on making a variety of wines from fresh frozen fruit, free of concentrates and low in sulfites, according to its website. ....
Kaiser Lashkari s Indo-Pak restaurant now serving dishes using smoked brisket from popular Katy craft barbecue truck Greg Morago December 31, 2020Updated: January 4, 2021, 3:23 pm Chef/owner Kaiser Lashkari of Himalaya restaurant is using smoked meat from chef/pitmaster Randy Duncan of Daddy Duncan s BBQ in Katy for several new dishes at Himalaya including smoked brisket tikka masala macaroni and cheese, smoked brisket paratha-dilla (quesadilla), and smoked brisket puff pastry. Photo: Daddy Duncan s BBQ Barbecue collaborations and fusion menus have been going on for years but a new partnership that merges smoked meat from one of the Houston area’s pitmaster superstars with the city’s most adventurous purveyor of traditional Indian/Pakastani cuisine is cause for celebration. ....