Latest Breaking News On - Epidemiological research in nutrition - Page 1 : comparemela.com

Plant-Based Ultra-Processed Foods Raise Heart Disease Risk

Although plant-based diets are considered healthy, benefits disappear if people are mainly eating highly processed foods.

United statesStanford universityJanna assarFernanda rauberChristopher gardnerCardiometabolic healthPaulo school of public healthEpidemiological research in nutritionFoods threaten heart healthBanner healthEpidemiological researchPaulo schoolPublic healthLancet europeAmerican heart associationNutrition committee

Plant foods become unhealthy when they re ultra-processed, study finds

Eating plant-derived foods that are ultra-processed, including meat substitutes, increases the risk of heart attacks and strokes

United statesUnited kingdomFernanda rauberEpidemiological research in nutritionLancet regional healthLancet regional health europeEpidemiological researchUnited kingdom biobankSeventh day adventistsDietary guidelines

Urgency of Taxing Ultra-Processed Foods in Brazil

Urgency of Taxing Ultra-Processed Foods in Brazil
newsclick.in - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from newsclick.in Daily Mail and Mail on Sunday newspapers.

Arthur chioroGonzalo vecinaCarlos monteiroSchool of public health the universityHealth nupensEpidemiological research in nutritionNational congressMinistry of healthHealth systemBrazilian health regulatory agencyNational cancer instituteGomes temporDietary guidelinesBrazilian populationUnified health systemDoce veneno

Nearly 99% of ultra-processed foods containharmfulingredients

Nearly 99% of ultra-processed foods containharmfulingredients
venezuelastar.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from venezuelastar.com Daily Mail and Mail on Sunday newspapers.

Sao pauloRio de janeiroEstado do rioEl salvadorAgencia brasilFabiana sampaioDaniela canellaNutrition instituteUniversity of rio de janeiroEpidemiological research in nutritionUniversity of sao pauloState universityEpidemiological researchRadio nacional

Nearly 99% of ultra-processed foods contain harmful ingredients

These ingredients are pervasive in a wide array of products, including cookies, margarine, cakes, chocolate, cold cuts, sausages, and carbonated beverages.

Rio de janeiroEstado do rioEl salvadorDaniela canellaFabiana sampaioUniversity of rio de janeiroNutrition instituteEpidemiological research in nutritionState universityEpidemiological research