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Extension offers free virtual nutrition course

REGION The University of Maine Cooperative Extension will hold a nine-session virtual nutrition class for young adults aged 19-25 and adults with young children. The course, titled ‘Eating Smart, Being Active,’ will begin on Jan. 3 and run through the end of February. The course aims to provide participants with the knowledge and skills […] ....

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Eat smart, be active | News, Sports, Jobs

Love Wood, from the Family Nutrition Program at the West Virginia University Extension, will lead the Eating Smart, Being Active program at the Mary H. Weir Pub ....

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