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Famous Pastry Chefs on Instagram: Cedric Grolet to Magrí Alberto

Famous Pastry Chefs on Instagram: Cedric Grolet to Magrí Alberto
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Other than tagines, what else are preserved lemons good for? | Pickling, fermenting and preserving

These versatile fruity preserves keep for months, so you’ve got plenty of time to make up your mind whether to add them to curries, sauces, dressings or dips, says our panel of cooks ....

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What's for Dessert: Claire Saffitz's answer to the familiar refrain | Exeter Lakeshore Times Advance

In her second cookbook, the recipe developer and author shares a wide range of desserts. All of which can be made without a stand mixer. ....

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