From heavy-hitters like Beyond Meat and Impossible Foods to woman- and Black-owned Partake Foods, celebrity investments are helping these vegan businesses thrive.
At NOSH Live Summer 2022 on June 13 and 14 in New York City, we’ll hear from three entrepreneurs about what happened after the capital process: Denise Woodard, founder and CEO of Partake; Chris Kirby founder and CEO of Ithaca Hummus; and Lisa Barnett, co-founder and president of Little Spoon.