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3D printing turns plant proteins into seafood alternative chemistryworld.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from chemistryworld.com Daily Mail and Mail on Sunday newspapers.
A team of scientists from Singapore has found a way to create an alternative source of seafood protein using a food-grade 3D printer. What they discovered: During the experiment, the Singaporean scientists reportedly found a way to create seafood using a food-grade 3D printer and ingredients that mimic its taste and mouthfeel. In one of their tests, the scientists created protein-based meat that mimics the taste of real seafood, such as salmon and shrimp, by combining ingredients like red lentils and protein-based ink. ....
Singaporean scientists create 3D printed vegan seafood with authentic taste nextshark.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nextshark.com Daily Mail and Mail on Sunday newspapers.
Researchers have introduced a groundbreaking solution to address the environmental impact of unsustainable fishing practices: 3D-printed vegan seafood. With concerns over depleting fish populations and the harm caused by aquaculture practices, the scientific community has been searching for alternatives ....