But it s not just your tastebuds that will be spoilt at the Indulgence festival.
In a bid to engage all five senses, participating venues including CHUUKA and Black Bar & Grill will be attempting some abstract dining experiences, like Black s Executive Chef, Dany Karam.
Dany will be presenting a $290-for-two high-end meat platter paired with a Renaissance sculpture created by the florist Lisa Cooper. Sokyo s new menu of beef tenderloin tataki and smoked aioli (pictured)
Executive Chef Dany Karam will pair with florist Lisa Cooper (Doctor Cooper) to present a dining experience reminiscent of a Renaissance still life
Meanwhile, DJ Alex Dimitriades will curate a playlist ranging from Japanese funk to Italo disco.