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Detailed text transcripts for TV channel - CNN - 20190217:08:33:00

Chef andrea burgener, south african by birth, english and german by background, can usually be found in the trenches of her joburg restaurant, the leopard. she s known for her playful menus, but loathes culinary fashion. she strives for a locally grounded cuisine. today, however, she is my guide through this twilight zone. it s weird here. and though i am told the place usually reflects the changing demographic of modern south africa, today, not so much. the customers may or may not have feelings about the afrikaner memorabilia, but really, they just come for the meat. you pick your meat at the butcher counter. we choose some t-bone, some rump steak, some boerewors, spicy sausage made from beef and pork. andrea: and then what we must get, because i assume it s separate, is monkey gland sauce. do you know what monkey gland sauce is? ....

South Africa , Chef Andrea Burgener , Joburg Restaurant , Culinary Fashion , The Leopard , Twilight Zone , Afrikaner Memorabilia , Chef Andrea Bergener , Monkey Gland Sauce , Spicy Sausage , Trump Steak ,

Detailed text transcripts for TV channel - CNN - 20180916:04:33:00

She s known for her playful menus, but loathes culinary fashion. she strives for a locally grounded cuisine. today, however, she is my guide through this twilight zone. it s weird here. and though i am told the place usually reflects the changing demographic of modern south africa, today, not so much. the customers may or may not have feelings about the afrikaner memorabilia, but really, they just come for the meat. you pick your meat at the butcher counter. we choose some t-bone, some rump steak, some boerewors, spicy sausage made from beef and pork. andrea: and then what we must get, because i assume it s separate, is monkey gland sauce. do you know what monkey gland sauce is? anthony: monkey gland sauce? andrea: every steakhouse has monkey gland sauce. it s barbecue sauce. anthony: they cook it up, along with some pap and fries, and presto a colon-clogging pile of meat in the ruins of empire. andrea: yeah, i mean, meat is ....

Twilight Zone , Culinary Fashion , South Africa , Chef Andrea Bergener , Spicy Sausage , Trump Steak , Afrikaner Memorabilia , Monkey Gland Sauce , Barbecue Sauce ,

Detailed text transcripts for TV channel - CNN - 20180114:02:32:00

andrea: a room like this, with all of this kind of afrikaner paraphernalia in it, it just wouldn t be accepted an hour away. it couldn t exist. anthony: as any south african butcher would, they sell biltong. sprinkle some salt, brown sugar, some malt vinegar, pack in layers repeat. after 24 hours, remove and hang to air dry for a week. voila. a tasty jerky treat we can all get behind. chef andrea burgener, south african by birth, english and german by background, can usually be found in the trenches of her joburg restaurant, the leopard. she s known for her playful menus, but loathes culinary fashion. she strives for a locally grounded cuisine. today, however, she is my guide through this twilight zone. it s weird here. and though i am told the place usually reflects the changing demographic of modern south africa, today, not so much. ....

Herpecinl Anthony , Chef Andrea Bergener , It Couldn T , South African Butcher Would , Brown Sugar , Malt Vinegar , South Africa , Chef Andrea Burgener , Jerky Treat , Joburg Restaurant , Twilight Zone , Culinary Fashion , The Leopard ,

Detailed text transcripts for TV channel - CNN - 20171022:06:33:00

Menus, but loathes culinary fashion. she strives for a locally grounded cuisine. today, however, she s my guide through this twilight zone. it s weird here. and though i m told the place usually reflects the changing demographic of modern south africa, today, not so much. the customers may or may not have feelings about the africaner memorabilia, but really, they just come for the beef. pick your meat at the butcher counter. we choose t-bone, rum steak. spicy sausage made from beef and pork. you don t want to mask it. light on the sauce. it s barbecue sauce. they cook it up along with some fries and presto, a colon-clogging pile of meat in ....

Twilight Zone , Culinary Fashion , South Africa , Rum Steak , Africaner Memorabilia , Barbecue Sauce ,

Detailed text transcripts for TV channel - CNN - 20161231:09:32:00

Butchery, restaurant and themed museum. i just don t know how i feel about this place. it doesn t fit in with my white liberal guilt sensibility. with this paraphernalia in it, it just wouldn t be accepted. couldn t exist. as any south african butcher would, they sprinkle salt, brown sugar, malt vinegar, pack in layers, repeat. after 24 hours, remove and hang to air dry for a week. voila. a tasty jerky treat we can all get behind. chef andrea ener, south african by birth, english and german by background, can usually be found in the trenches of her joburg restaurant, the leopard. she s known for her playful menus but loathes culinary fashion. she strives for a locally grounded cuisine. today, however, she s my guide through this twilight zone. it s weird here. and though i m told the place usually reflects the changing ....

Doesnt Cover Everything , Neofascist Butchery , It Doesn T , Wouldnt Be Accepted , Couldn T , South African Butcher Would , Malt Vinegar , Jerky Treat , Brown Sugar , South Africa , Chef Andrea Ener , Joburg Restaurant , Culinary Fashion , The Leopard , Twilight Zone ,