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It’s the first week in November, and things are pretty quiet around here in Aspen. The first storm of the season has coated the mountains with a reported two feet or so of pre-season snow.. ....
Local restaurateurs Samantha and Craig Cordts-Pearce stand outside their newest acquisition in Woody Creek on Friday, Dec. 11, 2020. (Kelsey Brunner/The Aspen Times) Temporary expanded seating on the Woody Creek Tavern’s patio will be allowed through the end of 2021. Pitkin County commissioners approved the request by the Tavern’s new owners at their regular weekly work session Tuesday, while also directing county staff to work with the community and look into ways to slow down traffic in front of the popular, at-times crowded bar and restaurant. “I would totally be in favor of approving the extension of the expansion area,” Commissioner Francie Jacober said. ....
400 E. Valley Rd., El Jebel City Market Plaza jaffakitchen.com The oldest port city in the world serves as inspiration for Jaffa Kitchen, an authentic Israeli eatery that opened in El Jebel in early February. “It’s all small (narrow) streets, every building is made out of stone,” says expat and co-owner Lior Lilah of Jaffa, an ancient coastal hub crowded with colorful markets and perfumed with the heady scents of spices and spit-roasted meats. “It’s a beautiful, beautiful city.” Lilah’s business partner, Alexei Rotaru, native to the Republic of Moldova and a trained finish carpenter, designed and built the bright, modern interior with help from A&L Construction. A wall of marble acts as backdrop to the restaurant’s most recent installation: a segment of 200-year-old wooden ceiling from a Moroccan ....
Meridian Jewelers co-owners Robin and Kenny Smith drop envelopes at restaurants for the matching program in Aspen on Wednesday, Jan. 20, 2021. (Kelsey Brunner/The Aspen Times) Lorena Rojas transcribes information from Rick Wark as he purchases two $200 gift certificates to restaurants in Aspen on Wednesday, Jan. 20, 2021. “I want to support the community,” said Wark. “This is my small way of doing it.” (Kelsey Brunner/The Aspen Times) “I don’t even know where to start and end,” said Craig Cordts-Pearce, who co-owns the Wild Fig, Steakhouse No. 316, The Monarch and CP Burger with his wife, Samantha. “I am absolutely flabbergasted there’s no words to even explain this.” ....