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Thomas Augsberger's Eden Rock Media Launches ERM Docs with 'Reinventing Mirazur' (EXCLUSIVE)

Thomas Augsberger's Eden Rock Media Launches ERM Docs with 'Reinventing Mirazur' (EXCLUSIVE)
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Peruvian Chef Virgilio Martinez Will Open New Fine Dining Restaurant Maz in Tokyo


“The farmers don’t know the word ‘organic’ but (their farms and practices) truly are,” Martinez exclaims, adding that this is the beauty of the Andean people, which is why he would like to support them by buying ingredients from them.
“I’m also responsible to the farmers,” he continues. He shares how he works with more than 100 farmers but cannot use all that they harvest, despite having three restaurants Central, Mil Centro and Kjolle (helmed by his wife, Pia) in Peru.
Dish of scallop, maca and seaweed uses Japanese scallop and seagrapes, served with Peruvian maca cream on the side ....

Maz Virgilio Martinez , Kyoko Nakayama , Virgilio Martinez , Tokyo Olympics , Tatler Dining , Cook Japan Project , Mater Iniciativa , Mil Centro , Mundane Delights Of Izakaya , Japanese Kaiseki , Restaurants For Filipino Food In Hong , Virgilio Martinez Restaurant , Tokyo Fine Dining Restaurants , Fine Dining Restaurants , Peruvian Chefs , Best Chefs , Top Chefs , Tokyo Restaurants , கியோகோ நாகேயாம , விர்ஜிலியோ மார்டினெஸ் , டோக்கியோ ஒலிம்பிக்ஸ் , ட்யாட்லர் சாப்பாட்டு , சமைக்கவும் ஜப்பான் ப்ராஜெக்ட் , மில் சிஇஎன்டிஆர்ஓ , ஜப்பானிய கைசெக்கி , நன்றாக இருக்கிறது சாப்பாட்டு உணவகங்கள் ,