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Restaurant Retrospective: Bar Marco Turns 10 | Pittsburgh Magazine

Bar Marco celebrated its 10th anniversary on New Year’s Eve. The milestone is a relative rarity in the restaurant world, where, according to a report by A hospitality-forward philosophy, strong culinary perspective and a top-notch beverage program are some of the keys to the Strip District restaurant’s success.

The Best Restaurants in Pittsburgh | Pittsburgh Magazine

Restaurants foster connection and conversation, furnish an escape from the day-to-day routine and, from hamburger to haute cuisine, transform sustenance into bliss. Restaurants are economic drivers, too. In 2017, labor analytics research firm Emsi noted that more people in the region worked in restaurants than in any other field; that’s not counting the other spokes in the wheel, such as farmers, janitorial staff and laundry services, that make the industry run. This list is dedicated to everyone who works in the hospitality industry. To that end, I’ve decided not to name executive chefs in each restaurant’s information bubble, as is typical for our list. This isn’t meant to diminish the importance of an executive chef to a restaurant; instead, see it as a reflection of the reality that restaurants are a holistic operation.

Nine O Clock Wines showcases natural vino with a stand-out subscription service

CP Photo: Amanda Waltz Nine O Clock Wines February subscription box Natural wine, while well meaning, hasn’t always impressed me. I ve purchased varieties proudly sporting the label, drawn in by the prospect of trying something unspoiled by pesticides and other man-made chemicals. Certainly, the experience would be truly next level; the reds bolder, the whites brighter. Instead, my dalliances with natural wines, particularly certified organic ones, has usually resulted in me asking, “Does this taste watery to you?” That view has changed with my discovery of Nine O Clock Wines, a new club and bottle shop dedicated to showcasing and selling all-natural vino. The service was co-founded by Celine Roberts and Christie Kliewer, who curated it with Bar Marco, the Strip District restaurant that also serves as the homebase f

Five local Pittsburgh shops selling natural wine

Five local Pittsburgh shops selling natural wine
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