Here are 15 Mexican Thanksgiving recipes for a delicious feast on Turkey Day, from turkey empanadas and tres leches pumpkin flan, to sweet and spicy chorizo pear stuffing.
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“Secrets of a Tastemaker: Al Copeland The Cookbook” by Chris Rose and Kit Wohl was published Sept. 13 through The Cookbook Studio. The book is a biography of fried chicken magnate Al Copeland Sr. It is also a cookbook packed with some of Copeland’s most famous (and not-so-famous) recipes. Copeland was the larger-than-life figure behind […]