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CNN Anthony Bourdain Parts Unknown July 6, 2024



i will never be young again or any younger than i am today. i will never be faster or more flexible. i will never win competitions against 22-year-old wrestlers in my weight class. i will never be a black belt. none of those things will happen, but none of that matters anymore. i took a walk through this beautiful world felt the cool rain on my shoulder found something good in this beautiful world i felt the rain getting colder san francisco is changing. we all know it. you can t stop it. were you born here? yeah, both generations of my grandparents are from san francisco. my dad s side came out after the gold rush, so came here in the 1850s. author john birdsall grew up in this town, and he s a close observer of the changes happening here. you know, when i first came out to san francisco, i was making all the same sort of tired jokes that everybody from new york that comes out to san francisco the first time makes. you know, i thought it w ....

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CNN Anthony Bourdain Parts Unknown June 4, 2024 01:58:00

I was (censored) so hungry. kurt s having a barbecue. yes! chicken hearts on. and this is why i end up on monday smelling like barbecue in my gi. and they re like, why do you smell like barbecue? because i was hanging over the fire all day. as long as my hair doesn t light on fire, i don t give (censored). and as he spent a fair amount of training in brazil, he s making a big pot of feijoada, the country s national dish. dude. oh, man. look at that. oh, yeah. a slow-cooked stew of beans and pig parts. i grew up eating, like, every piece of the animal there is because yeah. if you re starving, you will eat whatever there is on the table, right? right. plus, grilled chicken hearts, tri-tip, and sausages. got to have sausages. do you like it like that? rouge? i love it. me too. i don t like overcooked meat. no, we can t have that. that s just wrong. ....

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CNN Anthony Bourdain Parts Unknown November 29, 2019 07:57:00

kurt: this has been a very crazy week dad. last night they took me to this crazy restaurant where they give you really small food. it was good. lothar: that s good. kurt: but then as soon as i got home i made a sandwich because i was so hungry. anthony: kurt s having a barbecue. kurt: yes! chicken hearts on. and this is why i end up on monday smelling like barbecue in my gi and they re like, why do you smell like barbecue? because i was hanging over the fire all day. as long as my hair doesn t light on fire, i don t give a . anthony: and as he spent a fair amount of training in brazil, he s making a big pot of feijoada, the country s national dish. kurt: dude. ....

Kurt Osiander , Chicken Hearts On , Doesnt Light On Fire , National Dish , Big Pot Of Feijoada ,

CNN Anthony Bourdain Parts Unknown September 15, 2019 02:57:00

kurt: this has been a very crazy week dad. last night they took me to this crazy restaurant where they give you really small food. it was good. lothar: that s good. kurt: but then as soon as i got home i made a sandwich because i was so hungry. anthony: kurt s having a barbecue. kurt: yes! chicken hearts on. and this is why i end up on monday smelling like barbecue in my gi and they re like, why do you smell like barbecue? because i was hanging over the fire all day. as long as my hair doesn t light on fire, i don t give a . anthony: and as he spent a fair amount of training in brazil, he s making a big pot of feijoada, the country s national dish. kurt: dude. anthony: oh man. look at that. oh yeah. a slow cooked stew of beans and pig parts. kurt: i grew up eating like every piece of the animal there is because if you re starving you will eat whatever there is on the table right? anthony: plus grilled chicken ....

Garlique Kurt , Chicken Hearts On , Oh Yeah , Doesnt Light On Fire , National Dish , Big Pot Of Feijoada , Chicken Hearts ,

Detailed text transcripts for TV channel - CNN - 20181007:06:57:00

Crazy week dad. last night they took me to this crazy restaurant where they give you really small food. it was good. lothar: that s good. kurt: but then as soon as i got home i made a sandwich because i was so hungry. anthony: kurt s having a barbecue. kurt: yes! chicken hearts on. and this is why i end up on monday smelling like barbecue in my gi and they re like, why do you smell like barbecue? because i was hanging over the fire all day. as long as my hair doesn t light on fire, i don t give a . anthony: and as he spent a fair amount of training in brazil, he s making a big pot of feijoada, the country s national dish. kurt: dude. anthony: oh man. look at that. oh yeah. a slow cooked stew of beans and pig parts. kurt: i grew up eating like every piece of the animal there is because if you re starving you will eat whatever there is on the table right? anthony: plus grilled chicken ....

Kurt Osiander , Chicken Hearts On , Oh Yeah , Doesnt Light On Fire , National Dish , Big Pot Of Feijoada , Chicken Hearts ,