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NewCa.com: 🍽️🍔🍟 CF Toronto Eaton Centre to welcome Queen's

A long-awaited food hall will arrive at CF Toronto Eaton Centre next week. Queen s Cross Food Hall, a chef-driven culinary concept by Oliver & Bonacini (O&B) ....

Sheila Jennings , Eric Chong , Oliver Bonacini , Queen Cross , Michael Robertson , Le Petit , Cadillac Fairview Corporation , Cf Toronto Eaton Centre , Eaton Centre , Cross Food Hall , General Manager , Babel Hummus , Captain Neon Sushi , Libretto Slice , Lil Rebel , Chef Eric Chong , Chef Michael Robertson , Corporate Events Chef , Solid Design Creative , Maison Selby Inspired Le Petit Cornichon ,

Michelle Levy Spotlights: The 3rd Annual Culinary Showdown

The 3rd Annual Culinary Showdown featured celebrity chefs and judges, exciting events and delicious food. Find out all about it. ....

Michael Bonacini , Massimo Capra , Cynthia Milburn , Claudio Aprile , Catherine Murray , Lynn Crawford , Alvin Leung , John Ohurley , Jevan Dickinson , Conference Centre , Giant Tiger , Celebrity Chef School , Delta Hotels , Team Chef Lynn Crawford , Winning Team , Chef Massimo Capra Team Lynn Crawford , Chefs Alvin Leung , Chef Massimo Capra , Culinary Showdown , Marriott Toronto Airport , Epilepsy South Central , Chef Lynn Crawford , Chef Evan Dickinson , Chef Claudio Aprile , Chef Alvin Leung , Host John ,

NewCa.com: Startup SPATULA Foods to Launch Subscription Service

- Toronto Startup, SPATULA Foods, Raises $1.5M USD to Launch First-of-Its-Kind Subscription Service that Delivers Michelin Chef Meals that are Ready in ....

Eugene Wong , Mian Weng , Bryan Hinkson , Wallace Wong , Eric Chong , Romain Avril , Alex Mcissac , Parmigiano Reggiano , Kind Subscription Service , Launch First Of Its Kind Subscription Service , Delivers Michelin Chef Meals , Consumer Doorsteps Starting , Uber Eats , Global Founders Capital , Panache Ventures , Senior Executives , Global Founders , Top Chef Canada Finalist , Braised Beef Bourguignon , Pearl Onions , Pomme Pur , Chef Romain Avril , Chopped Canada , Top Chef , Singapore Black Pepper Udon , Gai Lan ,

At home with the rebel chef

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He is a chemical engineer, he is a restaurateur, he is the first ever Masterchef Canada meet the rebel chef, Eric Chong.
Chong’s love of creating in the kitchen started at a young age inspired by his grandfather. “Believe it or not, I first became interested in cooking when I was 6 years old after watching my grandfather, who was a Dim Sum chef and owned his own restaurants. I still have photos of me folding dumplings with my grandfather. I remember being so intrigued by the fact that my grandpa could produce such tasty and beautifully presented food right before my eyes.” ....

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At home with the rebel chef

He is a chemical engineer, he is a restaurateur, he is the first ever Masterchef Canada – meet Eric Chong ....

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