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Ultra-processed US foods are ultra-bad for you. Here's what to know | Well actually

A growing number of grocery-store foods, from fruit-flavored yogurts to packaged bread, are being tied to health concerns

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Ultra-Processed People in an Ultra-Processed World

The scientific, health, and political debate over the true cost of ultra processed has just gone mainstream..which is late.

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Rethinking food systems in Southeast Asia: The need for a radical transformation from ultra-processed foods

This article is the 12th in a series highlighting the work of our colleagues around the world to build agroecological practices, science and movements. Agroecology has emerged as a set of practices based on principles

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