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Hotel La Jolla, Curio Collection by Hilton, a landmark 50-year-old property located in the picturesque seaside community of La Jolla Shores, has announced the appointment of Anthony Wells as executive chef overseeing the property s food and beverage operations, including the reimagining of its penthouse level restaurant, as Sea & Sky, an all-new concept slated to debut in January 2024. The restaurant will open as part of a multi-million-dollar renovation of the hotel, encompassing all 110 guestrooms and suites, 1,600 square feet of meetings and space, and its 11th floor dining and private events room.