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How to cook Le Caprice classics like Mark Hix

Chopped steak Americain and banana sticky toffee pudding are just two of the legendary London restaurant's classic hits

Chris-corbin
Jeremy-king
Alastair-little
French-recipes
Telegraph-magazine
Lifestyle
Standard
Traditional-recipes
Food-and-drink
British-recipes
French-food

Mapped: every Michelin-starred restaurant in Britain

For the ultimate culinary staycation, head to one of these six fine-dining locations, each with beautiful surroundings

Portishead
North-somerset
United-kingdom
Langho
Lancashire
Italy
Colerne
Wiltshire
Holker-hall
Cumbria
Lichfield
Staffordshire

Fried duck eggs with devilled livers recipe

A simple but delicious plateful that's both rich and subtly sweet-sour from a dash of pomegranate molasses

Barcelona
Comunidad-autonoma-de-cataluna
Spain
London
City-of
United-kingdom
Cookbook
Chicken-recipes
Easy-recipes
Traditional-recipes
Duck-recipes

British farmer is first to grow baked beans on home soil

A Lincolnshire farmer has grown and harvested the UK’s first crop of a new bean variety – a project that has been 12 years in the making

United-states
Ethiopia
Canada
Lincolnshire
United-kingdom
Leadenham
Peru
Peruvian
America
Britons
Britain
American

Traditional British foods and how to make them healthier

From the Full English to the sticky toffee pudding, here are ten home-grown classics remade with fewer unhealthy ingredients

Greece
United-kingdom
Greek
British
Full-english
Eating-well
Little-growers-cookbook
Ghillie-james
Healthier-treacle-sponge
Air-fryer-recipes
Health-and-fitness

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