For its fifth New York location, the restaurant–urban winery group takes up residence in a city landmark; plus San Francisco's Delfina and Manhattan's Molyvos return in new form after pandemic closures, and chef Aaron Bludorn adds a second Houston spot
Jane Eyre used to cut hair. Now she s the princess of pinot
By Kate Guest
SatSaturday 27
updated
SatSaturday 27
FebFebruary 2021 at 9:21pm
A decade after starting her own winery, Jane Eyre was named négociant of the year by influential wine trade magazine, La Revue du Vin de France.
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It s a long way from Gippsland to Burgundy. It s an even bigger leap from doing highlights in an upmarket Melbourne hair salon to being crowned winemaker of the year by France s most respected wine magazine.
For Jane Eyre, it took 23 years of long days in vineyards and late nights balancing the books before the pay-off arrived on a grey day in January this year.