The best broccoli recipes from TODAY Food include simple sides that are sautéed or roasted to soup and strata recipes that make it the star of the show.
From rustic trattorias, small kitchens, massive club-restobars, to avant-garde bistros, the stage is set for a feast of epic proportions this year, and all are invited. Here are five new eateries that have come up in quick succession across the city.