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Dept of Agriculture, Trade and Consumer Protection: To provide tuition reimbursement for UW–Madison HACCP training

Dept of Agriculture, Trade and Consumer Protection: To provide tuition reimbursement for UW–Madison HACCP training
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University of Wisconsin prepares for latest meat snack class

The course will cover various topics in the categories over three days.

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University of Wisconsin-Madison offers new animal harvest, fabrication course

Thirty spots are available for the short course slated for Nov. 14-16.

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CALS in the News for the week of July 22-28 – eCALS

CALS in the News for the week of July 22-28 – eCALS
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Crumbles creation

Food entrepreneurs behind Pound of Ground Crumbles garner the attention of beef behemoth, JBS

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