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Farmers markets, Milwaukee area, open in 2021

Here come the farmers markets.  They begin May 1 with the West Allis, Brookfield, Delafield, New Berlin, Waukesha and Oconomowoc farmers markets. Then they start opening fast and furious, more than three dozen of them in and around Milwaukee. The last debuts come in July.  Not all the markets will be back yet, however. The Westown Farmers Market, for example, will be on hiatus again this year. Organizers cite reduced foot traffic downtown because of the pandemic, as many office workers continue to work from home. Expect to still find precautions taken against COVID-19, although there is some easing of rules made last year as the pandemic gained its foothold. Some markets are resuming live music, for instance, or considering resuming music later in the season. 

NNS Spotlight: One store, 25 entrepreneurs: The story of Wisconsin Curated Creations

Wisconsin Curated Creations isn’t the typical store you would expect to find at a mall. Instead of mass-produced products, the store sells handcrafted items created by local residents.

Lot : il a immergé son huile d olive dans le lac des grottes de Lacave à la manière des Romains

Lot : il a immergé son huile d olive dans le lac des grottes de Lacave à la manière des Romains
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Dining: Food Hall Planned for Downtown

Chicago group targeting two possible East Town sites for 20-stall food hall. By Jeramey Jannene - Feb 26th, 2021 09:06 am //end headline wrapper ?>733-737 N. Milwaukee St. Photo by Jeramey Jannene. A new food hall could fill a long-vacant building at 733-737 N. Milwaukee St. Or it could be coming to a vacant riverfront building at 107-115 E. Wells St. Kyle McKechnie, a Chicago-based real estate broker, filed two sets of identical plans with the Department of Neighborhood Services for pre-submittal review. The move is a precursor to a formal application. A total of 20 stalls, each with individual kitchens, would be included according to a floor plan that matches the approximately 5,700-square-foot Milwaukee St. building. The basement of the building would be utilized for food storage and four of the food preparation spaces.

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