La Fin Kitchen & Lounge Opens in Montauk
A New French-Inspired Dining Destination in a Hamptons Seaside Setting
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MONTAUK, N.Y., May 5, 2021 /PRNewswire/ La Fin Kitchen & Lounge, a new French-inspired dining destination, is kicking off the season with its grand opening on Wednesday, May 5
th. Overlooking Montauk Harbor, La Fin offers all-day dining in a refined, relaxed coastal setting on the beautiful East End of Long Island.
La Fin Kitchen & Lounge is a new French-inspired seaside dining destination in Montauk. Guests can lounge, drink and dine on local farm-to-table cuisine. Executive chef James Tchinnis menu includes dishes like fluke crudo with blood orange, radish, tomato and chili oil. Beverage manager Erin Swain has curated a wine list with over 100 bottles, including the largest selection of rosés in the area, as well as a selection of beers and craft cocktails. La Fin is open daily from 8 a.m. - 10 p.m.
bollito misto with salsa verde,
marubini pasta, and perhaps a
semifreddo of
torrone from nearby Cremona, with an intriguing and well-researched wine list. Sunday lunchtime is busy with families, friends, celebrations, and often group photographs as the trattoria occupies a prime position in the picturesque Piazza Matteotti.
The Oltrepò Pavese is Pinot Nero country, and home to the restaurant Prato Gaio, which attracts as many oenophiles as it does gastronomes. The menu features a number of almost forgotten recipes such as chicken
duls-e-brüsc (local dialect for ‘sweet and sour’) with
strachitunt, a blue cheese from the Taleggio valley;
baccalà with white onions and sultanas; stuffed chicken necks; as well as traditional chocolate salami. Local wines include Bonarda, Croatina and Buttafuoco.