bacon. bacon all the time. >> anthony: all bacon all the time. yeah that can't be good for you. >> kurt: no. scheibe. >> woman: it's good. >> kurt: let's -- miss, so sorry. >> woman: that's okay, and thank you for calling me miss. >> kurt: i'm not even buzzed. >> anthony: wild king salmon wrapped in yuba, with charred cabbage and dried scallop ginger sauce. seared spot prawn with sorrel and new onions. >> anthony: wow. this is awesome. >> kurt: is that meat? >> anthony: oh yeah. >> kurt: what is it covered in? >> anthony: beef tenderloin encrusted in lichen, with coastal spinach, chanterelle mushrooms, and bordelaise. >> kurt: yeah. >> anthony: the food is so good man. it's so good yeah. ♪ >> kurt: it's a taco. >> daniel: yes. so black sesame mochi bun with