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One Year After Resettled, What s Changed?

Chef Noori reopening his restaurant under COVID-19 guidelines.    In this special episode of Resettled, executive producer Angela Massino checks in a year later with Chef Noori, owner of the Richmond restaurant  The Mantu. While the chef was navigating how to operate in a pandemic, an unexpected email led to a moment of fame he hopes will inspire the community.  Angela also has a conversation with the host Ahmed Badr about visiting Iraq as an adult. What does he consider home? How does he navigate his many identities? Why is he so passionate about teaching others how to tell and share their own stories on their own terms?

As Compton Natives, It Is Our Lifelong Goal to Give Back to the Community — Gallery 90220 s Founder on Empowering a New Generation of Black and Brown Artists in Los Angeles | Features

As Compton Natives, It Is Our Lifelong Goal to Give Back to the Community — Gallery 90220 s Founder on Empowering a New Generation of Black and Brown Artists in Los Angeles | Features
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