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Cromwell Museum curator Stuart Orme with the newly revised cookbook.
- Credit: CROMWELL MUSEUM
WHAT do you get if you mix 400-year-old recipes with a salacious piece of 17th century ‘fake news’?
The story of one of the Britain’s most famous and controversial characters, Oliver Cromwell, and his wife Elizabeth is being told with a culinary twist in his Huntingdon birthplace.
Elizabeth Cromwell wrote the cookery book after her husband had died.
- Credit: CROMWELL MUSEUM
The Cromwell Museum, which boasts the world’s largest and most important collection of artefacts, documents and artwork relating to this iconic historical figure.