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New book explores 400-year-old recipes

Cromwell Museum curator Stuart Orme with the newly revised cookbook. - Credit: CROMWELL MUSEUM WHAT do you get if you mix 400-year-old recipes with a salacious piece of 17th century ‘fake news’? The story of one of the Britain’s most famous and controversial characters, Oliver Cromwell, and his wife Elizabeth is being told with a culinary twist in his Huntingdon birthplace. Elizabeth Cromwell wrote the cookery book after her husband had died. - Credit: CROMWELL MUSEUM The Cromwell Museum, which boasts the world’s largest and most important collection of artefacts, documents and artwork relating to this iconic historical figure.

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