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daring™ Announces Rapid Foodservice Expansion of Plant-Based Chicken through Strategic Dot Foods Partnership
January 26, 2021 GMT
Daring Foods logo (PRNewsfoto/Daring Foods)
LOS ANGELES, Jan. 26, 2021 /PRNewswire/ daring, the creator of 100% plant-based chicken made with minimally processed ingredients, announces today a partnership with Dot Foods, North America’s largest food industry redistributor that services wholesalers and distributors a broad range of products. This marks a critical milestone for daring, providing immediate access and availability of foodservice SKUs to food distributors across the country.
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With this partnership, U.S. distributors can purchase daring’s plant-based chicken in Original and Breaded. This now offers foodservice channels the ability to expand plant-based menu options giving more customers a plant-based chicken alternative that del
Eating plant-based has countless amazing benefits for your health. With so many foods in the plant-based realm, it can be hard to zoom in on the absolute best picks to help you be your healthiest self. Hint: That vegan ice cream pint and frozen french fries don’t fit the bill. But in all seriousness, though, with so many delicious options to choose from, what are the best foods to incorporate into your daily diet if you’re looking to promote optimal health?
Below, nutritionists and doctors weigh in on five plant-based picks they say you should every day to do just that.
Editor s note: Just Salad provided the author with store credit and some of the meals featured in the below story but opinions are the author’s own.
I’ll be the first to admit, I tend to go a little overboard with New Year’s resolutions. This year, to take my Veganuary challenge up a level, I decided to start out the New Year by eating salads from Just Salad every day for a week. (For sticklers out there: In addition to their salads, I also had a few wraps and Housemade kits) There’s a good reason I m such a superfan of the fast-casual restaurant, from its wide array of options for the plant-based set to labeling its menu with carbon emissions.
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Vegan or otherwise, everyone loves a good deal especially when it involves food. As a gentle nudge to new vegans and the vegan-curious, nonprofit Veganuary is offering a motley of fantastic deals on vegan restaurants and online markets. From finger-licking vegan fried chicken to deep discounts at GTFO It’s Vegan virtual grocer, these cost-saving offers provide just the incentive to give vegan a try.
1. Free dip at
, nationwide
This pop-up-turned-wholesale has devised a way to ship vegan fried chicken, and once reheated, it’s as crispy as it was straight from the fyer. To celebrate the launch of its newest menu item, the company is offering a free barbecue sauce with every order that includes its Famous Extra Crispy Popcorn Chick’n. Orders must be placed between January 4-24. No code necessary.
The survey of over 6,000 restaurant operators covers culinary trends, innovation, consumer preferences and more that kept some restaurants alive during COVID
The National Restaurant Association (NRA) on Tuesday released a list of the top trends that kept restaurants in business during the coronavirus pandemic in 2020.
In 2020, the NRA estimated that the restaurant industry lost $240 billion due to the pandemic. As of January, 2 million restaurant industry employees are still out of work, according to the Department of Labor. And, foodservice was the sector with the most jobs lost in December 2020.
The trade group surveyed over 6,000 restaurant operators and 1,000 adults for consumer preferences to come up with the list of 10 trends.