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FPJ Anniversary 2021: Marathi industry is like a family where everyone is either my uncle or aunt , says Priya Bapat

Popular Marathi actress Priya Bapat, who rose to fame with films like Kaksparsh and Aamhi Doghi calls herself a “hardcore Dadar girl”. Born and raised in the densely populated area of Mumbai, best known for its local and national connectivity, Priya, whose schooling happened at Shivaji Park has been a Dadar resident for more than two decades. The actress states that no matter how far she travels across India, Mumbai is her home, and the city makes her feel safe and secured. Priya recalls her fondest childhood memories, especially around the city’s favourite festival – Ganesh Chaturthi. Anant Chaturdashi, the last day of

Food review: Game for a Mumbai Burger with a twist?

Food review: Game for a Mumbai Burger with a twist?
khaleejtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from khaleejtimes.com Daily Mail and Mail on Sunday newspapers.

Snakes and gladder: For someone who s had python pickle, the first taste of vada pav actually made me happy

Also known as Mumbai Burger, my first bite of this Maharashtrian marvel was a few days ago Image used for illustrative purposes only Image Credit: Shutterstock Dubai: Wait, wait, wait… hold up. Before you get too eager to read about the ‘python’ part of this story, let me tell you one thing – this story is about vada pav, not the pickled reptile. But, yes, there are snippets in there about my encounter with Kaa s brethren.  Let s begin, shall we? Non-vegetarian food in a hostel? Count me in It was a few years ago when I was in an undergrad programme in India. I was a resident of the campus’ hostel, so naturally everyone – including me – had an aversion to the same routine food which was served.

Curryish brings to you flavorsome food made by talented home chefs at your doorstep

Curryish brings to you flavorsome food made by talented home chefs at your doorstep ANI | Updated: May 10, 2021 15:06 IST New Delhi [India], May 10 (ANI/SRV Media): A one-stop destination for the best Chole Bhature, Chicken Donne Biryani, Paniyaram, and much more by the best chefs and home cooks in the city. Curryish is the brainchild of Anirudh Balagopal. It is an online platform that connects food lovers to various home cooks and chefs from around the city who are skilled in their respective cuisine and dishes. It is the address to all the talented chefs in the city who make the perfect french toast, Vada Pav, Rajma Chawal and so much more.

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