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Thereâs an Old World feeling to a recent cookbook about Italian cuisine, by a writer-photographer couple who respect the original cooking of Italy as one of the worldâs two great culinary traditions (the other being French).
Old World Italian: Recipes and Secrets From Our Travels in Italy (Appetite by Random House, $45) is a worthy companion to Mimi Thorissonâs fine books about French cooking. Her Icelandic photographer husband, Oddur, again offers elegant but homey pictures of many of the recipes, this time in beautiful Italian settings.
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Thereâs an Old World feeling to a recent cookbook about Italian cuisine, by a writer-photographer couple who respect the original cooking of Italy as one of the worldâs two great culinary traditions (the other being French).
Old World Italian: Recipes and Secrets From Our Travels in Italy (Appetite by Random House, $45) is a worthy companion to Mimi Thorissonâs fine books about French cooking. Her Icelandic photographer husband, Oddur, again offers elegant but homey pictures of many of the recipes, this time in beautiful Italian settings.
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Article content
Thereâs an Old World feeling to a recent cookbook about Italian cuisine, by a writer-photographer couple who respect the original cooking of Italy as one of the worldâs two great culinary traditions (the other being French).
Old World Italian: Recipes and Secrets From Our Travels in Italy (Appetite by Random House, $45) is a worthy companion to Mimi Thorissonâs fine books about French cooking. Her Icelandic photographer husband, Oddur, again offers elegant but homey pictures of many of the recipes, this time in beautiful Italian settings.
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