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Plus, 4 easy recipes, and the best new Aperol alternative to try now. Christine Sismondo Updated
Photo, Ashley Capp.
Even though the Aperol spritz is one of the world’s all-time simplest drinks to make, a remarkable number of spritzes manage to somehow lose their way.
Sometimes it’s not fizzy enough; other times it’s a touch too sweet. Still others are victims of the understandable desire to super-size this drink and turn it into something to sip all afternoon. But, if you follow the classic recipe for the spritz and pay close attention to the ingredients, it’s easy to make a perfectly-balanced summer refresher every time.
This fruit flavoured new products round-up sees Haig Club, BrewDog Distilling Co, Hawkes and Martini among drinks makers to unveil new pours in time for summer.
Portobello Road Gin unveils three historically inspired gins
Created by award-winning master distiller and gin historian, Jake F. Burger, Portobello Road Gin’s new collection features a Sloeberry and Blackcurrant Gin, a Celebrated Butter Gin, and ‘Old Tom’.
Portobello Road’s Sloeberry and Blackcurrant Gin is a 28% ABV take on a traditionally 19
th century spirit and is described as a “botanically-intense” spirit.
The London-based drinks maker’s 42% ABV Celebrated Butter Gin is inspired by a book of short stories by Charles Dickens called
Grey Goose launches lower-ABV Essences line 25th February, 2021 by Nicola Carruthers
Bacardi-owned Grey Goose vodka has released a 30% ABV range infused with fruit and botanicals to attract ‘mindful’ drinkers.
The Grey Goose Essences range is bottled at 30% ABV
The new Grey Goose Essences line comprises three expressions: Strawberry and Lemongrass, White Peach and Rosemary, and Watermelon and Basil.
Described as the brand’s ‘most expansive innovation’ to date, the range is made with Grey Goose vodka and infused with ‘real’ fruit and cold-distilled botanicals. The ingredients in each expression come from countries such as France, Spain, Thailand and Sri Lanka.
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