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Food Lab : cet incubateur lyonnais qui veut accompagner l essor des dark kitchens

Food Lab : cet incubateur lyonnais qui veut accompagner l essor des dark kitchens
region-aura.latribune.fr - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from region-aura.latribune.fr Daily Mail and Mail on Sunday newspapers.

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London s Asian foodie community unite with recipes against racism

Claire Sachiko (left) Lex Shu (right) of Recipes Against Racism - Copyright Claire & Lex By • Updated: 02/05/2021 “Go back to your country” or “you don’t belong here” are just some of the choice words Lex Shu Chan has been subject to since moving from Hong Kong to the UK for their studies almost 20 years ago. “One particular incident that I remember is having chicken bones hurled at me by a group of drunk men as they aggressively recited items off a Chinese takeaway menu” 38-year-old Lex recalls. Claire Sachiko Fourel, 36, from London, tells a similar story. “I grew up in the UK and have been told things like ‘get back on the boat’, or have people aggressively mime ‘slitty eyes’ at me on the street. I have been spat at, asked if I was allowed to work in the UK. While I was at university, I was told that I was undateable because I wasn’t white by a fello

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Taster grabs $37 million for its native online restaurants – TechCrunch

Taster grabs $37 million for its native online restaurants French startup Taster has raised a $37 million Series B funding round from Octopus Venture, Battery Ventures, LocalGlobe, HeartCore, Rakuten, GFC and Founders Future. The company operates dozens of restaurants that only exist on food delivery platforms. You can’t book a table as there is no table. Taster has been focusing on five street food-inspired concepts so far Bian Dang (Taiwanese food), A Burgers (plant-based burgers), Mission Saigon (Vietnamese food), Out Fry (Korean food) and Stacksando (Japanese street food). After that, Taster has opened dozens of kitchens across 40 different cities and listed its kitchens on food delivery platforms, such as Deliveroo and Uber Eats.

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Quintessential Queens: A Seamless Guide to Astoria & Long Island City

arrow Scott Lynch Restaurants have always been a vital part of any New York City neighborhood. One of the greatest perks of being a New Yorker is the vast array of places we have to eat on any given night, even during a global pandemic but during 2020, they did even more, banding together to feed those in need in their community and sending countless meals to frontline workers during COVID s darkest days here last spring. Even though winter weather is inevitably forcing us to gather less frequently outdoors at our familiar spots, through Seamless we can keep the feeling alive with a great meal, made with love, delivered directly to our home. The choices of cuisine are staggering. The ordering couldn t be easier. And it s definitely the most delicious way to support your local favorites, or try something new, and help ensure they ll all still be around when springtime comes again. When you donate the change on your Seamless order, it supports restaurants, drivers and comm

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Mobile Food Services Market to Witness Huge Growth by 2026

Mobile Food Services Market to Witness Huge Growth by 2026
openpr.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from openpr.com Daily Mail and Mail on Sunday newspapers.

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