From adding air conditioning to hot kitchens to letting waiters sit down, restaurants can make the work physically sustainable which might help them hire and retain employees during the pandemic labor shortage
arrow Scott Lynch
Restaurants have always been a vital part of any New York City neighborhood. One of the greatest perks of being a New Yorker is the vast array of places we have to eat on any given night, even during a global pandemic but during 2020, they did even more, banding together to feed those in need in their community and sending countless meals to frontline workers during COVID s darkest days here last spring.
Even though winter weather is inevitably forcing us to gather less frequently outdoors at our familiar spots, through Seamless we can keep the feeling alive with a great meal, made with love, delivered directly to our home. The choices of cuisine are staggering. The ordering couldn t be easier. And it s definitely the most delicious way to support your local favorites, or try something new, and help ensure they ll all still be around when springtime comes again. When you donate the change on your Seamless order, it supports restaurants, drivers and comm