BC Liquor Stores celebrating 100 years of alcohol sales in B C - BC News castanet.net - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from castanet.net Daily Mail and Mail on Sunday newspapers.
There’s something thrilling about getting your hands on a rare item. First, there’s the tingle of excitement that comes with the hunt, followed by that surge of satisfaction in knowing it’s yours.
The things we collect have the ability to become tiny time capsules that connect us to a special memory in our lives. And when it comes to wine one of our favourite things to collect there’s nothing like allowing its flavour, depth, and complexity to evolve with time.
It all culminates the second we get to uncork it at its ripest, most delicious or savour it on the most special of occasions, further cementing in these meaningful moments in our minds.
What s open and closed this Victoria Day long weekend in Vancouver dailyhive.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from dailyhive.com Daily Mail and Mail on Sunday newspapers.
When it comes to choosing new boozy beverages, things can get complicated. The market is flooded with selection, and it’s almost intimidating when you’re trying to sip on something new.
As much as we enjoy indulging in an array of local brews, ready-to-drink beverages, and even the province’s first, Vancouver-founded premium bottled cosmo, there are a few Insta-worthy (and seriously delish) drinks we have to highlight.
These inclusions scream summer and are just as much fun to look at as they are to drink.
See also:
Getty
Over the past year, an influx of entrepreneurs has entered the wine industry. Through job losses or reduced working hours, industry changes forced wine pros to find new ways of making a living. With restaurant shutdowns, many sommeliers moved to virtual spaces, where they live-streamed tastings and seminars, and cultivated social media brands. Consultants transitioned from curating restaurant wine lists to online wine clubs.
To navigate these new ventures, wine professionals must stand out, and credentials can help establish authority. But with a wide variety of certificates and courses, how does one make sense of the most appropriate options to pursue?