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EXTENSION CORNER: Modifying diets to fit individual lifestyles

Yates County Cornell Cooperative Extension SNAP-Ed New York offers tailored nutrition education to balance health benefits with personal preference This year, the Academy of Nutrition and Dietetics is urging Americans to personalize their plates for National Nutrition Month. From a young age, people are taught to celebrate their individuality. Unique dietary habits should be no exception. Whether based on age, sex, culture, ethics, or taste, everyone has different nutritional needs and preferences. The Academy recognizes that to prescribe a universal dietary solution to health would be unrealistic. In addition to individual preference and characteristics, there are also a variety of social and economic barriers to consider when examining food intake choices. Encouraging personal modifications to the recommended Dietary Guidelines for Americans is an effective compromise to balancing nutritional needs with dietary preferences. 

Lubbock business briefs: H-E-B launches new program, chamber hosting prayer luncheon

Lubbock business briefs: H-E-B launches new program, chamber hosting prayer luncheon
lubbockonline.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from lubbockonline.com Daily Mail and Mail on Sunday newspapers.

Colorado State University s Environmental Eats promotes sustainable foods

Colorado State University s Environmental Eats promotes sustainable foods Sylvia Cranmer Colorado State University During a typical year, Housing & Dining Services at Colorado State University hosts a variety of programs and events designed to help students with their shift to living on campus and ease the transition to independent living. However in the midst of a pandemic, life in general has been paused, while most campus activities have switched to virtual and digital platforms. Environmental Eats is one program that has remained viable in a face-to-face setting in the Corbett Hall Community Kitchen. It has been a popular draw for students on campus several times each semester.

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