Danone said on Monday that Emmanuel Faber would step down as chairman and CEO, ejected by the group s board after the Activia yoghurt maker faced growing calls from some shareholders to replace. | March 17, 2021
CavinKare launches My Cavin’s
March 14, 2021
FMCG major CavinKare on Sunday announced the foray of its flagship dairy wing – Cavin’s – into exclusive retail space under the brand My Cavin’s.
My Cavin’s aims to directly reach the consumers and provide a blend of shopping and dining experience under one roof, says a company press release.
The My Cavin’s outlet launched in Chennai will be offering customers products such as milkshake, lassi, paneer, curd and milk variants of Cavin’s. The outlets will also have exclusive dining spaces.
The company plans to scale the number of outlets to 150 outlets across regions by 2025, the release said.
Great Opportunity to Refresh Frozen Dessert and Beverage Menu for the 2021 Frozen Dessert and Ice Cream Season. Post covid19 opportunity in the frozen dessert, soft serve ice cream, bubble tea, smoothies, frappes, soft serve frozen yogurt, and cafe business.
Toronto, Ontario, Canada., March 11, 2021 - /PressReleasePoint/ - Today, Fun Foods Canada, announced new products for the ice cream, frozen yogurt, bubble tea, restaurants and cafes for the 2021 Season.
Coming into 2020, the restaurant industry was thriving. Within a few short months, an industry back on its heels, massively disrupted by an external force so unprecedented it is almost unfathomable. Small businesses, restaurants and foodservice industry across Canada have been devastated by the Covid19 lockdowns. There is hope as more people get vaccinated and things start to get somewhat normal as the small business and restaurant owners refresh their menu offerings for 2021.
German food firms attempt to improve image in picky Japan
The vast majority of Japanese people equate German cuisine with sausages, beer and sweet wines. Firms taking part in Asia s largest food expo are trying to change these attitudes.
Many of Germany s star products were on display at Foodex 2021
Japanese consumers adore German cars and have the utmost admiration for German engineering, the classical composers of the past and tourist sites such as Neuschwanstein Castle, the Black Forest and the Rhine.
It is fair to say, however, that they are far less impressed by German cuisine. We have an image problem, admitted Tomoko Morimoto, the managing director of Tokyo-based Elfen Co. The Tokyo-based company works with the Association for German Food Promotion in a market that many see as having great potential if only Japanese people can get past the sausages and beer stereotypes.
Getty Images
You might spend a lot of your life avoiding bacteria, but your gut craves it. Probiotics are live (yes,
living!) bacteria that you ingest to fight off the harmful bacteria in your body. “They’re the good guys,” says Jennifer Messer, R.D., a dietitian in New Hampshire. There are many places you can find probiotics, including supplements and fermented foods or drinks like kombucha, but there may be no easier and tastier way to get probiotics into your daily routine than making yogurt your go-to snack.
The benefits of probiotics for your whole body
“Our guts are made up of trillions of microbes known as the gut microbiome, and what we eat and drink can affect our gut microbiome balance,” says Caroline Susie, R.D.N., a registered dietitian nutritionist in Dallas.