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General Mills to offload European Yoplait rights to Sodiaal

Yoplait reported to be subject of new deal General Mills has reportedly decided to sell the European arm of yogurt business Yoplait to co-shareholder Sodiaal, the French dairy cooperative. The French newspaper  Les Echos has reported an agreement between the two companies, which have owned Yoplait together for almost a decade. just-food has approached General Mills and Sodiaal for comment. A spokesperson for General Mills said the US company does not comment on rumours and journalist speculations . Sodiaal said it had no comment on the report. In October, the same newspaper reported General Mills was mulling starting a process to sell its majority stake in yogurt business Yoplait and had asked Morgan Stanley to advise the company on its options.

Tak Lagi Khawatir Kulit Belang, Ini 5 Cara Memutihkan Leher yang Gelap dengan Bahan Alami

Tak Lagi Khawatir Kulit Belang, Ini 5 Cara Memutihkan Leher yang Gelap dengan Bahan Alami
tribunnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from tribunnews.com Daily Mail and Mail on Sunday newspapers.

Beef Tenderloin Roast Recipe With Garlic and Rosemary Recipe

This recipe method combines high-heat searing for a crusty, well-seasoned exterior, with low-temperature roasting for a perfectly even and very tender interior. Truly the best of both worlds.

Dale Farm recipe for Meat-free Monday

Dale Farm s Dunmanbridge processing site in Cookstown. I see Northern Ireland (NI) dairy co-op Dale Farm has had a fancy makeover, with a rebrand designed to appeal to younger consumers. Perhaps in the whole hullabaloo someone in the marketing team got a bit carried away, as like many others, I was surprised to see a Dale Farm recipe posted online designed to cater for “Meat-free Monday”. The recipe was for stuffed roasted aubergine topped off with small bowl of Spelga Yoghurt (a Dale Farm brand) mixed with lemon juice and a pinch of salt. Perhaps that sounds tasty to some, but it isn’t for me. I would doubt whether the 1,300 dairy farmers in NI that own the co-op would be that keen either. Many Dale Farm suppliers I know also produce some excellent beef by the way, in case you’re planning dinner for next Monday evening.

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