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Pratt’s Real Pit Bar-B-Que and Catering, known to many locals simply as “Pratt’s Barn,” is one of the oldest eateries in Kingsport. And its location has been a landmark for locals and passers-through pretty much ever since the “Super Highway” spurred business development along one-time farmland. But don’t let its age fool you. Pratt’s remains true to its roots, but owner Tom Pratt and his staff — many longtime employees — aren’t afraid to try new things. Ask Pratt how the restaurant has survived for five decades, and he’ll rattle off what he describes as his and his family’s many blessings: great employees with relatively little turnover (three cooks in the catering kitchen have combined experience at Pratt’s totaling 90 years or more); a perfect location; loyal customers; and success with adding things (catering, spiral sliced hams, additional specialty recipes) over the years.

United statesTom prattJohn barkerNational barbecue associationCulinary institute of americaBoys clubCornell universityFood cityReal pit barb queStone driveHonest johnCulinary instituteஒன்றுபட்டது மாநிலங்களில்டோம் ப்ர்யாட்ஜான் பர்கர்தேசிய பார்பிக்யூ சங்கம்