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Bones - Die Knochenjägerin - Krimiserie, Super RTL, 26 07 21, 20:15 Uhr - TV Programm

Heute | Super RTL | 20:15 - 21:10 | Krimiserie Brennan und Booth untersuchen den Mord an der Afghanin Sari Nazeri. Sari erhielt vor einem Jahr mit ihrem Bruder Aziz in den USA Asyl, weil sie der CIA im Kampf gegen die Taliban geholfen hatte. Bei der Suche nach dem Mörder wird Booth daher von seinem alten Freund, dem CIA-Agenten Danny Beck, unterstützt. Obwohl der Mord eindeutig die Handschrift des Terroristen Ibrahim trägt, der schon in Afghanistan einen Anschlag auf Sari verübt hatte, bestreitet Danny diese Möglichkeit, weil Ibrahim von der CIA ausgeschaltet worden sei. Booth beginnt aber im Lauf der Ermittlung immer mehr an Danny zu zweifeln, weil er überzeugt ist, dass ihm sein Freund eine wichtige Information vorenthält . .

First toilet paper, then lumber, now chicken wings

BY LAUREN ZUMBACH Chicago Tribune (TNS) May 8, 2021 Moms Are Special CHICAGO First came shortages of toilet paper and flour. Now, chicken wings are in short supply, forcing some restaurants to call off wing night specials and consider raising prices on the budget-friendly staple. Bronzeville Wingz owner Nichole Jackson said she now pays about $130 for a case of chicken wings, twice the $65 she was paying before the pandemic. Her supplier also limited the number of cases of chicken that restaurants can buy each day, forcing her to make smaller, more frequent orders. When she raised menu prices on all items by about 10% and stopped offering specials, customers noticed. Jackson posted a sign explaining that price increases were due to higher chicken prices and most customers have understood, but it’s still affecting revenues.

What took a bite out of the wing night specials? Blame it on tight supply, higher prices for the comfort food

What took a bite out of the wing night specials? Blame it on tight supply, higher prices for the comfort food Updated 9:51 PM; Today 9:51 PM Cook Yovani mixes sauce with the chicken wings at Toons Bar & Grill in Chicago. (Antonio Perez/Chicago Tribune/TNS)TNS Facebook Share CHICAGO First came shortages of toilet paper and flour. Now, chicken wings are in short supply, forcing some restaurants to call off wing night specials and consider raising prices on the budget-friendly staple. Bronzeville Wingz owner Nichole Jackson said she now pays about $130 for a case of chicken wings, twice the $65 she was paying before the pandemic. Her supplier also limited the number of cases of chicken that restaurants can buy each day, forcing her to make smaller, more frequent orders.

Chicken wings fall victim to supply problems

Chicken wings fall victim to supply problems Lauren Zumbach Chicago Tribune First came shortages of toilet paper and flour. Now, chicken wings are in short supply, forcing some restaurants to call off wing night specials and consider raising prices on the budget-friendly staple. Bronzeville Wingz owner Nichole Jackson said she now pays about $130 for a case of chicken wings, twice the $65 she was paying before the pandemic. Her supplier also limited the number of cases of chicken that restaurants can buy each day, forcing her to make smaller, more frequent orders. When she raised menu prices on all items by about 10% and stopped offering specials, customers noticed. Jackson posted a sign explaining that price increases were due to higher chicken prices, and most customers have understood, but it’s still affecting revenues.

Wing night specials scarce as restaurants face tight supply, higher prices for the takeout-friendly comfort food

LAUREN ZUMBACH Chicago Tribune First came shortages of toilet paper and flour. Now, chicken wings are in short supply, forcing some restaurants to call off wing night specials and consider raising prices on the budget-friendly staple. Bronzeville Wingz owner Nichole Jackson said she now pays about $130 for a case of chicken wings, twice the $65 she was paying before the pandemic. Her supplier also limited the number of cases of chicken that restaurants can buy each day, forcing her to make smaller, more frequent orders. When she raised menu prices on all items by about 10% and stopped offering specials, customers noticed. Jackson posted a sign explaining that price increases were due to higher chicken prices and most customers have understood, but it’s still affecting revenues.

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